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Nov 29th, 2016

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Completed Vegan Cake

I marzipan’d (is that a word?) and iced the vegan cake. Home made marzipan by default has egg in it, but the shop bought stuff doesn’t and neither does ready to roll white icing (which is good because of course the traditional royal icing has egg whites in it). I had been going to collect […]

Nov 21st, 2016

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Made my Christmas Cake today

Afraid that after the dried up disaster that was last year’s cake, I’ve given up on Delia’s recipe and have tried Mary Berry’s. It actually seems to have come out better, though again I cooked it for only 3.5 hours rather than the 4 she recommended, and it still seems slightly over done. Still I […]