A very fancy table

Oct 12th, 2017

A very fancy table

I made a very fancy dinner for my parents, R and J

We started with a layered seafood cocktail. Then we had boeuf bourguignon with creamy potato mushroom nests, roast potatoes and ratatouille. We finished off with apple pie a la Donich tree because frankly I have to get some more of the apples disposed of (though actually the roe deer are eating the windfalls).

I think the food was enjoyed by everyone and the table certainly looked impressive.

Tora and Scrhodi had their own plates as well.

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